This one is so easy. It’s the kind of meal I put together when everything else isn’t so together. Quick and easy.
It requires 3 ingredients. Italian sausage, peppers and rice. You don’t even need to cut the peppers. I cheated and used the frozen trio of peppers.
Italian Turkey Sausage
1. Cook your rice
2. Cook those sausages in a skillet, let them brown up and when they’re about done, toss the peppers in
3. Continue to cook until the peppers are soft. You’ll notice the moisture from the peppers and the juices from the sausage will build up in the skillet forming a gravy.
4. Chop the sausage into large sections and serve over rice.