Food
Recipes.
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Come here. It’s Quiche.
Get closer. The weekend is approaching and that means lazy mornings with luxurious brunches. Quiche is simple enough to make but the ingredients can be as complex as your cravings. I jammed maple bacon, gorgonzola cheese, sweet onions and spinach into this one. It was everything my heart needed. Fully sweet and salty yet also tangy and rich with the creamy texture of that cheese and the buttery crust.
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Salmon… Grilled wit Grits
Spring is being such a tease. Showing a little bit of sun, then completely covering it up like nothing ever happened. Today it’s raining. It’s chilly. It’s wrong. At times like this we all deserve a treat. If it’s unappealing outside, we can certainly muster up some pleasures indoors. I present to you two of my favorite things: seafood and grits. Succulent salmon seared to perfection and resting atop a creamy bed of grits is soothing when the sun won’t come out and stay. Honestly, though, it’s satisfying even when the sun does!
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Soup is ON
Fall is in full effect. My air conditioner has officially gone into her off season. There’s no need for the heat just yet either. Now is the right time to get extra cuddly, wear fluffy socks around the house and long pajamas. Those twins Fleece & Flannel have come out of hibernation, where they were resting in a bin with the scarves and sweaters in the back of the closet. But I digress. Soup, that’s what we’re here for. This weather requires it. Warms you right up. This combination of white beans, kale and a few extras hit the spot. And it’s so quick and easy Sausage and Kale Soup…
